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Everything you need to know to protect yourself, your family, coworkers and guests.
Required ServSafe Courses
Required ServSafe Courses
ServSafe Reopening Guidance: COVID-19 Precautions
ServSafe Delivery: COVID-19 Precautions
ServSafe Takeout: COVID-19 Precautions
Get help on the following topics
Before Work
Before Work
How to properly sanitize tables:
How to properly sanitize tables:
Clear all dishes, trash and food debris from table.
Using the mist setting on the K45 Peroxide Liquid Disinfectant, spray the entire surface of the table top, chairs and any other touch points.
Let sit for at least 90 seconds.
Using a clean dry rag, wipe down all surfaces that were sprayed.
Watch the video below for extra tips.
Cleaning vs. Sanitizing
Cleaning vs. Sanitizing
Coronavirus Self-Checker
Coronavirus Self-Checker
If you believe you might be showing signs or symptoms of coronavirus, use the CDC's Symptom Checker before reporting to work.
When you have completed the courses provided by servsafe. Please provide a certificate of completion to management.
Spreading Germs
Spreading Germs
Everything about Masks
Everything about Masks
Sanitizing Touchpoints
Sanitizing Touchpoints
FDA Best Practices for Restaurants
FDA Best Practices for Restaurants
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